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"Convenience at its finest"

 

ideal for busy mornings, lazy weekends, late-night cravings, and even hangovers! Enjoy the authentic taste of Saigon Subs at home, at work, or whenever we're away!

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Devo D

"I have found a special piece of heaven and it tastes like it was made by someone's grandma. I need a bigger freezer."
Beef Pho, frozen, heat & eat, kit, made by Saigon Subs, a Vietnamese cuisine, casual, restaurant, to eat Lunch & Dinner, Located in Duncan BC, Cowichan Valley

Beef Pho

The ultimate comfort food that you've been craving for. Served with tender beef brisket in a slow-cooked broth, this dish is full of aromatic flavors that contain the best of what Vietnamese cuisine has to offer. 

~INGREDIENTS~
pho broth, chicken stock beef brisket, rice noodle, bean sprouts onion, ginger, star anise, cinnamon, rock sugar, salt, fish sauce CONTAINS: yeast extract, celery, carrot, sunflower oil

Spicy Beef Pho, Bun Bo Hue, Frozen Soup Kits, heat & eat, frozen meals, ramen, made by Saigon Subs, a Vietnamese cuisine, casual, restaurant, to eat Lunch & Dinner, Located in Duncan BC, Cowichan Valley

Spicy Beef Pho

For those who love spice, our Spicy Beef Pho is a must-try. The beef brisket is slow cooked to perfection, making the meat melt in your mouth. The slow cooked broth is packed with flavor and spices. (Mild - Medium Spicy)

~INGREDIENTS~
pho broth, chicken stock, beef brisket, rice noodle, bean sprout, onion, lemongrass, chili oil, ginger, star anise, cinnamon, rock sugar, salt CONTAINS: celery, carrot, sunflower oil, yeast extract

Vegan Pho, Pho Chay, Vegan friendly, vegeterian friendly, frozen soup kits, heat & eat, ready made, made by Saigon Subs, a Vietnamese cuisine, casual, restaurant, to eat Lunch & Dinner, Located in Duncan BC, Cowichan Valley

Vegan Pho

Looking for a vegan-friendly option? Try our Vegan Pho! It's a delicious and healthy bowl of pho that comes with medium firm tofu, broccoli, carrots, in a slow cooked, fragrant and savoury veggie broth which brings the best out of every vegetable.

~INGREDIENTS~
veggie broth, rice noodles, tofu, broccoli, carrot, ginger, green onion, yellow onion, daikon, cinnamon, star anise, rock sugar, salt, mushroom seasoning CONTAINS: soy, celery, celeriac, garlic, mushroom

Wor Wonton Soup, Chinese Cuisine, Frozen Soup Kits, Heat & Eat, Ready Made, made by Saigon Subs, a Vietnamese cuisine, casual, restaurant, to eat Lunch & Dinner, Located in Duncan BC, Cowichan Valley

Wonton Soup

Silky smooth and savoury broth, filled with plump shrimp, tender hand-wrapped wontons, and a hearty portion of fresh veggies, for a comforting and nutritious meal. 

~INGREDIENTS~
chicken stock, ground pork, shrimp, wheat wrap, broccoli, carrot, onion, rock sugar, salt, fish sauce, chicken powder CONTAINS: carrot, celery, yeast extract

Only 3 simple steps:

Microwave

1.  Add 1 1/2 cups (375 mL) of water to bowl then re-cover with lid, leaving a small gap for ventilation

2.  Microwave on high for 6-7 min depending on microwave 

3.  Let cool down for a minute then carefully remove bowl from microwave 

Stove-top

1.  Defrost at room, temperature for 5 min until soup detaches from bowl

2.  Add 1 1/2 cups of water and frozen soup into pot, with broth facing towards bottom of pot

3.  Heat on high for 6-7 min, stirring occasionally

4. Add your favourite toppings, serve, and enjoy!

NOTE:

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1. Re-heating times may vary, heat to an internal temperature of 74 Celcius

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2. Do not overcook, make sure noodles are al dente

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2. All microwave ovens vary in the rate of heating. Times are approximate and may require adjustment.

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3. Do not re-freeze meals once they have thawed.

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4. These are freezer to microwave/ stove-top meals. Do not thaw for longer than 30 minutes before cooking or they will be overdone

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5. Best enjoyed within 3 months

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